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Polysaccharide storage myopathy (PSSM) is a condition that affects the way a horse stores glycogen and causes bouts of exertional rhabdomyolysis commonly referred to as tying up. This disorder mainly affects draft horses and light horses, such as quarter horses, paints and appaloosas.
Currently there are two main forms of this disorder:
PSSM1 is due to a mutation in the glycogen synthase-1 gene (GYS1) that causes increased synthesis of amylase-resistant polysaccharide and results in an increased storage of glycogen (sugar) within the muscles. This form is easily diagnosed with a genetic test and requires a hair or blood sample and is included in the AQHA five-panel test.
PSSM2 is NOT caused by the GYS1 gene mutation, but a muscle biopsy still shows clumps of stored glycogen. Research has yet to identify the cause of PSSM2. This form is not so easily diagnosed and requires a somewhat invasive muscle biopsy.
Normally, insulin will drive glucose from the bloodstream into muscle cells to be utilized or sent into liver cells to be stored as glycogen to be used later as energy. In PSSM horses there is an accumulation of excess glycogen and abnormal amylase-resistant polysaccharides creating a large bank of “energy” that needs to be used and a bank of abnormal “energy” that cannot be used and remains stored in muscle cells.
Typically, the symptoms associated with PSSM will occur during and after exercise, and, in some breeds, horses with PSSM1 show no signs of the condition. Owners may observe traditional signs of tying up — mild signs include reluctance to work, engaging the hindquarters, shifting lameness and stopping and stretching as if to urinate. As the pain increases, frequent gait changes and stiff, firm and sore hindquarters will occur. In the most severe cases, horses will experience profuse sweating, increased heart rate and respiration, muscle twitching, refusal to move, reddish-brown urine and the inability to stand.

Horses grazing.
While the symptoms of PSSM can be debilitating and potentially career ending, research advances have discovered management approaches that include strict nutrition and exercise schedules that allow affected horses to return to a normal performance level. Research has suggested that if only nutritional management is used, 50 percent of horses with PSSM will improve. With diet and exercise alterations, 90 percent of horses will improve. Current dietary recommendations for horses with PSSM include a low-starch, high-fat diet.

Horses with PSSM benefit from high-intensity, short-duration workouts. Photo provided by Judith Gonzales.
PSSM is a disorder that has previously been viewed as a career-ending condition. However, with advances in nutrition and management techniques, horses with PSSM have increased longevity within their careers. If you suspect your horse may have PSSM, please contact your local veterinarian for diagnosis and to create an effective management plan.
References
Finno, C.J., Spier, S.J., and Valberg, S.J. 2009. Equine diseases caused by known genetic mutations. Vet J. 179(3): 336-347.
Valberg, S.J. 2018. Muscle Conditions Affecting Sport Horses. Vet Clin North Am Equine Pract. 34(2):253-276.
Kentucky Equine Research. “Diet Adjustments Provide Relief for PSSM Horses.” Retrieved from: https://ker.com/equinews/diet-adjustments-provide-...