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The LSU AgCenter Food Innovation Institute (FOODii) helps entrepreneurs, food manufacturers, and agricultural businesses transform ideas into successful food products. Through research-based solutions, product development support, food safety expertise, sensory testing, marketing assistance, and specialized training, FOODii provides the resources needed to innovate, grow, and compete in today's food marketplace. By connecting industry with LSU AgCenter research and education, FOODii strengthens Louisiana's food economy while advancing a safe, sustainable, and resilient food system.
